Strawberry Fudge Brownie
Two great flavors come together thanks to Capella and Stevia in this tasty treat that’s almost as good as the real thing.
Ingredients:
- 10 strawberries, stemmed and roughly chopped
- 2 Melba toast, finely crumbled
- 8 drops Capella Chocolate Fudge Brownie
- 1/4 tsp. powdered Stevia, or more to taste
Directions:
1. In a small bowl, stir together all the ingredients and taste for flavor and sweetness.
2. Press the mixture into a small dish and cover with plastic wrap. Allow to chill in the refrigerator for at least 2 hours. Cut into pieces and serve.
Yield:
2 Servings
Nutrition Facts:
35 calories per serving
(1/4 fruit, 1 Melba toast)
- Diet Phase(s):
- VLCD
- Meal Type:
- Snack ,
- Dessert
